The Heirloom

The Noodies, Hawthorn

Hooorraaayyy!!! We won again the raffle organised by our fellow blogger, @stellyyeats and we got a $50 meal voucher at The Noodies, Hawthorn.
We’re thinking to redeem this meal voucher in the next couple weeks on the weekend.
We checked their instagram and review on Zomato (good review), we couldn’t resist to try this ASAP and decided to visit The Noodies on that day. LOL!!

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The Left-Handed Chef, South Melbourne (Invited)

The Left-Handed Chef offers the authentic Israeli cuisine situated in Park Street, South Melbourne.
The cafe is conveniently accessible by public transport: Tram no 1 – Stop 24 (Park St/Clarendon St, 10 mins walking distance) or Tram no 12 – stop 129 (Clarendon St/Park St, 5 mins walking distance); There are plenty on the street car parks available if you prefer to travel using your private vehicle.
We’re glad to be invited by The Left-Handed Chef, Ehud Malka (Head Chef/Owner) to have food experience in this cute cafe. Continue reading

MC Dumpling, Footscray (Invited)

Mc Dumpling nestled in the busy street of Footscray area surrounded by other Asian restaurants and markets.
A simple and humble restaurant, no-fuss and pretty straightforward eating place where you can enjoy delicious dumplings and cook to order Chinese meals with great value.
The restaurant set up is like a diner but with touch of Chinese and Asian heritage here and there.

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Hiatus, Kew (Invited)

Hiatus cafe located in the busy High street closed to Kew Junction.
Perfectly situated with the easy access using public transport and private vehicles.
They offer healthy option of the brunch dishes with reasonable price (nothing is over $20.00), unique dishes and great quality;Β thus you might not see mainstream brunch dishes such as, big breakfast or other meaty dishes.
This doesn’t mean that they’ve neglected the meat lovers, they do serve meaty dish in the limited options.
The idea makes Hiatus stand out among other brunch cafes.

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Tahina Bar, Fitzroy (Invited)

Tahina Bar, Fitzroy just recently opened following the successful main branch in Northcote.
This cute little bar brings the additional collection of Fitzroy restaurants/bars.
Tahina offers the vegetarian Israeli street food with a gourmet twist, delicious superfood smoothies and hand made natural ice cream.
Tahina is Roy and Nat’s shared dream to a humble, warm and special place where people enjoy home style Israeli foodΒ that will leave you feeling totally nourished and satisfied.

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Siam Tai, Bourke Street – Melb CBD (Invited)

Siam Thai is an authentic Thai restaurant located in the busy Bourke Street, Melbourne CBD.
This Thai restaurant brings variety of signature dishes from four corners of Thailand (Central, Northern, Northeast, Southern).
Each region has its own uniqueness, but it shares common elements of spicy, sour, sweet and salty.
We’re delighted to be invited by Siam Thai to have dine in experience.

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View Docklands, Docklands (Invited)

View Dockland located in Victoria Harbour Promenade, Dockland with magnificent views facing Yarra River.
Recently they introduced the A La Carte menu serving the New style Huaiyang cuisine often found in many formal occasions and events in Asia,
Peking Roast Duck course made by their famous chef with more than 20 years of experiences.
We’re delighted to be invited to try their new dish, let’s find out …

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The White Elephant, West Footscray (Invited)

The White Elephant is a family business restaurant specialising in Sri Lankan cuisines.
This restaurant situated in the busy Barkly street, West Footscray;
It is accessible by public transport (approx. 15 min walking distance from West Footscray Station) and plenty of on the street car park spots if you prefer to use private vehicle.
We’re so delighted and excited for the invite to White Elephant and it’s the first time for us to try the Sri Lankan food.
Let’s find out …

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